The Little Blog of Vegan is a fully vegan baking blog created by Holly in 2015. Inspired by her experiences with health issues and her love for animals, Holly shares recipes that show how plant-based baking can be both enjoyable and delicious. The site offers a wide range of easy-to-make treats, from playful, inventive desserts to familiar classics, with options for gluten-free baking and no-bake recipes.

Readers can explore recipes for cakes, cheesecakes, cookies, brownies, bars, pies, pastries, doughnuts, tarts, cupcakes, muffins and more. Featured creations include apple pie cinnamon rolls, pumpkin spice cakes, vegan s’mores brownies, caramel latte tiramisu and no-bake chocolate pie. The blog also provides baking basics, popular recipe collections, and information about its author and policies.

Holly has published The Little Book of Vegan Bakes, available in regional editions for the UK, Europe and Australia; the USA and Canada; and France. The Little Blog of Vegan is a recipe and publishing brand focused on accessible, creative vegan baking inspiration.