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Welcome to The Other Side of The Tortilla: A mix of traditional and modern Mexican recipes, explanations of ingredients, culture and more.
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#AA420B
Vesuvius
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The Other Side of the Tortilla is a Mexican cooking, culture, and travel blog created by Maura Wall Hernandez. Through her original writing, photography, and recipes, Maura showcases her love for traditional Mexican cuisine and her journey to reconstruct family recipes. With a focus on authentic flavors and methods, she shares tried-and-true traditional dishes as well as modern Mexican recipes and Mexican-inspired foods.
In addition to food, Maura and her husband often share their travel experiences and their quest to find a piece of Mexico in their hometown of Chicago. Recognized as the Best Latin Food Blog at the 2011 LATISM national conference, and as a Mexico Today ambassador, Maura has worked with many national and international brands to develop recipes and host events. With her background in journalism and her credentials in English and Journalism and Public Affairs, Maura brings a wealth of knowledge and passion to her blog, making it a go-to resource for anyone interested in Mexican cuisine and culture
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Food and Drink
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