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3 AA Rosette Restaurant close to central Norwich in the South Norfolk village of Stoke Holy Cross. Chef Patron Daniel Smith takes great pride in his kitchen serving the freshest ingredients, bringing dishes together that embrace every season and using all that is great and good from Norfolk.
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#9A9180
Pale Oyster
154, 145, 128
39, 11, 55
0, 6, 17, 40
#E8E4E3
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232, 228, 227
12, 10, 90
0, 2, 2, 9
#0F0606
Asphalt
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The Wildebeest is a renowned 2 AA Rosette restaurant located near central Norwich in the charming village of Stoke Holy Cross, South Norfolk. Led by Chef Patron Daniel Smith, the restaurant takes great pride in serving the freshest ingredients to create dishes that embrace every season. The kitchen team sources hand-selected produce from trusted local farmers and growers, ensuring that each element on the plate plays a vital role in showcasing the best quality produce.
The Wildebeest offers a relaxed fine dining experience, where guests can indulge in a variety of menus that are regularly reimagined. From the à la carte menu to the du jour and taster menus, there is something to cater to every palate. Besides dining in, the restaurant also offers a Dine@Home service, providing pre-prepared restaurant-quality meals.
With a track record of awards and accolades, including 2 AA Rosettes and the prestigious Michelin Recommended status, The Wildebeest is a destination for those seeking an innovative and creative dining experience. Book a table now and experience the culinary delights of Norfolk at The Wildebeest
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Food and Drink
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