Famagusta Macaroni Factory
@thriamvospasta.com
The Famagusta Macaroni Factory was founded in 1953 in Famagusta and has been ever since producing quality pasta using the best raw materials and fresh ingredients, under the seal of “Triumph”. With this goal in mind, we opened our first factory in our beloved Famagusta and in a very short time, the “Triumph” pasta managed to conquer a significant share of the Cyprus Market. This opportunity gave us the impetus to work and compete on equal terms, resulting in 1970 to the upgrade of our factory, equipping it with state-of-the- art technology. The latter helped establish “Triumph” as one of the best pasta brands in Cyprus and instil confidence in the buying public. The events of 1974, led to the occupation of half of our country and of the entire town of Famagusta. Therefore, unfortunately, we lost the ownership of our factory. We lost everything but we overcame the obstacles with great effort and hard work, standing up on our own two feet. We managed to “switch on” our machines once again, this time in the free area of Limassol, having as main supplies our experience and dedication to the good quality of our products, based on love, family and tradition. With the implementation of new designs and the use of new technologies, a new era was marked for our company, taking it on new, higher levels of quality and productivity. The “Triumph” Famagusta Macaroni Factory has developed and evolved into a strong industry with new creations and modern technology. We overcame the Cypriot borders a long time ago, exporting our products to several countries. With over 30 different products in the Cypriot market, we are, perhaps, the best choice for every town, every neighbourhood and every household!
Famagusta Macaroni Factory's Company Logos
Famagusta Macaroni Factory's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#EC2028
Alizarin Crimson
236, 32, 40
358, 84, 53
0, 86, 83, 7
#F6B859
Casablanca
246, 184, 89
36, 90, 66
0, 25, 64, 4
#28317E
Bay of Many
40, 49, 126
234, 52, 33
68, 61, 0, 51
About Famagusta Macaroni Factory
Thriamvos Pasta, established in 1977, is renowned for its timeless quality and taste. From the very beginning, Thriamvos has been dedicated to crafting pasta using only the finest ingredients. Made from 100% durum wheat semolina, their pasta showcases a commitment to excellence that dates back to 1953. The production process is a blend of tradition and innovation, ensuring high-quality products with exceptional taste.
Thriamvos offers a wide range of pasta and flour products, all meticulously prepared with selected ingredients and advanced technology. Certified by the Food Safety Management System ISO 22000:2018, Thriamvos guarantees superior quality and safety standards in both production and packaging. Whether at the local market or the largest supermarket, Thriamvos delivers with professionalism and consistency, making their products a beloved choice for those who appreciate genuine flavor and quality. Indulge in Thriamvos pasta to experience a triumph of taste and tradition in every bite.
