Tokachi Tourism Association serves as the official guide to Tokachi, Hokkaido, showcasing the region's vibrant mix of attractions, culinary delights, leisure activities, and accommodations. Encompassing an expansive area of 10,831.24 km², Tokachi is home to approximately 360,000 residents across various towns and villages. It is renowned for its remarkable food self-sufficiency, producing a diverse array of agricultural products including azuki beans, wheat, potatoes, and sugar beets.

Visitors can explore the stunning natural beauty of the area, from the serene Shikaribetsu Lake to vast national parks such as Daisetsuzan and Akan. The region offers a plethora of outdoor experiences ranging from rafting and horseback riding to unique agricultural experiences like milking cows and harvesting crops. Tokachi's culinary scene is a treasure trove, highlighted by local specialties like pork bowl (butadon) and crafted beverages including wines and craft beers. Additionally, the region boasts soothing onsen resorts, including the rare plant-based moor onsen, making it an idyllic destination for relaxation and adventure.