Bacro

Toqué comme un chef is a culinary service associated with chef Vincent Bacro, based in Lille. It offers private-chef and catering services for both personal and professional occasions, including meals with family or friends, business gatherings, cocktails and weddings. The brand’s aim is to help clients create memorable dining experiences with high-end meals prepared for their guests.

Its private-chef menu selection includes the Menu Découverte, Menu du Toqué and Menu Nature, as well as options for a private chef or maître d’hôtel. Toqué comme un chef also presents meal boxes in fish, meat and vegetarian varieties, with delivery listed as an option. Other services featured include cooking courses and training, wedding catering and gift cards, giving customers several ways to enjoy or share the brand’s culinary offerings.

With a range of menus and event services, Toqué comme un chef caters to different occasions and group needs. The website also lists click-and-collect and delivery services, though availability is described as forthcoming.