Tsuta
@tsuta.com
Tsuta - The World's first Michelin-starred Ramen restaurant by Chef Yuki Onishi. With meticulous culinary techniques and premium sourced ingredients, Chef Yuki Onishi’s unique Dashi "Soup Broth", oils and sauces come together to create a delicate, multi-layered umami flavour burst. Now in Singapore.
Tsuta's Company Logos
Tsuta's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#D60014
Monza
214, 0, 20
354, 100, 42
0, 100, 91, 16
#ED8F90
Sea Pink
237, 143, 144
359, 72, 75
0, 40, 39, 7
#9C2426
Mexican Red
156, 36, 38
359, 63, 38
0, 77, 76, 39
About Tsuta
Tsuta is a renowned brand and the world's first Michelin-starred Ramen restaurant, created by Chef Yuki Onishi. With a passion for original flavors, Chef Yuki Onishi has redefined the classic Ramen experience without the use of artificial components or MSG. At Tsuta, you can expect a culinary journey that combines meticulous culinary techniques and premium sourced ingredients.
The menu at Tsuta is carefully crafted, focusing on the philosophy of creating a delicate, multi-layered umami flavor burst. Chef Yuki Onishi's unique Dashi Soup Broth, oils, and sauces are meticulously combined to create savory and inventive flavors that require no MSG or artificial flavoring. Each dish is constantly fine-tuned and revised by the chef himself, ensuring an exceptional dining experience.
Tsuta's commitment to quality extends to its choice of location. You can find their delectable offerings at various outlets in Singapore, including JEWEL (Changi Airport), 313@SOMERSET, TAKASHIMAYA S. C., and the Gardens by the Bay Jurassic Nest Food Hall.
Indulge in the world of Tsuta and savor the flavors of Michelin-starred Ramen at its finest
