Tushpa Wine Cellar brings together Armenia's native grapes and passionate winemaking in the ancient terroir of the Ararat Valley. With a history dating back over 6,000 years, Tushpa embraces the roots of winemaking in a captivating blend of tradition and innovation. Located in Taperakan village, beneath the majestic Mt.

Ararat, Tushpa's vineyards thrive in the ideal soil and climate conditions of the Ararat Valley. The unique characteristics of Armenian wine are showcased through their native grapes, which have roots older than those in France. At Tushpa, winemaking is an art form.

Their wines are crafted with minimal intervention, allowing the true expression of the grape's character to shine through. Guided by the belief that art and wine are a perfect match, Tushpa inspires the new generation of Armenians and supports local creativity through their #TUSHPAInspires campaign. Visitors to Tushpa can experience the time-honored Armenian wine-making traditions with a guided wine tasting of their exceptional offerings.

Paired with Armenian lavash and cheese, guests can indulge in the true flavors of Armenia. For a more immersive experience, Tushpa offers wine tasting and dinner, providing a culinary journey through Armenian cuisine paired with their natural wines. Celebrate special occasions or corporate gatherings at Tushpa Wine Cellar, where an array of traditional Armenian selections awaits.

Expertly crafted with fresh ingredients from Ararat Valley, these local delights are perfectly complemented by Tushpa's natural wines. Led by winemaker Mihran Manasserian, Tushpa's passion and dedication to winemaking have earned them recognition, including the honor of serving their wine to Pope Francis, who bestowed upon them an apostolic blessing. Discover the artistry and heritage of Armenian winemaking at Tushpa Wine Cellar, where passion and history blend seamlessly in every bottle