Tyche Restaurant is a dining destination centered on vegan food, with a menu spanning hearty meals, lighter dishes, desserts, and drinks. Its main courses include vegan burgers, burritos, samosas, Swedish-style meatballs, and sweet-and-sour vegan chicken, alongside bowls featuring tofu, falafel, or vegan meat. Several options are marked gluten-free, and the menu also offers soups such as walnut soup and Ukrainian borsch. Salads and appetizers include hummus, Georgian salad, Caesar-style salad with tofu, French fries, and potato wedges.

For something sweet, Tyche serves vegan brownies, cinnamon rolls, cheesecakes, carrot cake, and apple pie with ice cream. The menu highlights sugar-free options, with several desserts also labeled lactose-free or gluten-free. Beverages range from fruit smoothies and vegan ice cream to soft drinks, kombucha, herbal and other teas, and coffee. Vegan cappuccino, latte, and masala chai are among the hot choices. Overall, Tyche presents a broad plant-based menu designed to accommodate varied tastes and dietary preferences.