Uchu | Santo Domingo de los Colorados is a renowned brand that has been specializing in the production and processing of high-quality hot peppers since 1967. With a rich history deeply rooted in the Andean region, Uchu is a family-owned company that began exporting peppers to the USA. Over the years, they have expanded their operations into Ecuador and Peru, working closely with smallholder farmers to ensure the sourcing of top-notch peppers.

Uchu offers a wide range of products, including dried hot peppers, brined and pickled hot peppers, smoked hot peppers, and hot pepper mash & puree. They have carefully curated a selection of eight popular varieties, including Carolina Reaper, Scorpion, Habanero, Wiri Wiri, and more. In addition to these favorites, Uchu also produces heirloom and specialty varieties, each with a distinct flavor and heat profile.

With a strong commitment to sustainable and regenerative agricultural practices, Uchu works with over 300 smallholder farming families to improve quality, yields, and livelihoods. They provide transparent, fair, and guaranteed prices, empowering these farmers to generate supplementary income alongside subsistence farming. UCHU's mission is not only to supply the global market with exceptional peppers but also to preserve and revitalize an ancient food system.

By delivering delightful flavor and supporting local communities, Uchu is dedicated to bringing prosperity to their community and adding a unique twist to cuisines worldwide. Contact Uchu today to experience the taste of tradition and sustainability