Valinho is a renowned brand in Angola, with a rich history spanning 25 years. Established in 1996, the company initially focused on importing frozen food products, including a variety of poultry, pork, beef, goat, and fish. In 2008, they expanded their operations by opening Angola's first meat processing factory and introducing their own brand of charcuterie products - Valinho.

To further enhance their product portfolio, Valinho formed a strategic partnership in 2011 with Portugal's Grupo Primor, enabling them to offer the Primor brand as well. Valinho takes great pride in their Angolan heritage and their commitment to producing high-quality products for the local market. From cooked meats like pork and poultry sausages, mortadellas, and ham to smoked sausages like chorizo, their extensive range of charcuterie items is a testament to their dedication.

Valinho firmly believes that customer satisfaction is the key to their success. With a 100% Angolan brand and a focus on understanding and meeting the desires, tastes, and expectations of their customers, Valinho strives to build trust and loyalty. As the leading Angolan brand in their category, Valinho has earned the trust of consumers nationwide.

Driven by core values of integrity, safety, quality, and respect, Valinho considers their customers and employees as their most valuable assets. They understand the importance of creativity, dynamism, and enthusiasm in driving the company's growth. Valinho is dedicated to the personal and professional development of their employees, recognizing their crucial role in the company's success.

The motto of the Valinho brand is We produce in Angola, with Angolans, for Angolans. This embodies their commitment to putting Angolans first and serving their needs. With a strong history, an impressive product range, and a customer-centered approach, Valinho continues to shape the landscape of the Angolan market