Vegan on Board is a vibrant brand that celebrates the joy of food and freedom. Founded in 2018 by Sophie and Paul, this brand offers a wide range of delicious vegan recipes that they have created and collected during their travels in their campervan, Ronnie. Whether you're looking for nourishing meals to make in a campervan or indulgent cakes to bake in an oven, Vegan on Board has got you covered.

What sets Vegan on Board apart is their commitment to using only vegan ingredients while ensuring that every dish is incredibly tasty. They offer a diverse selection of recipes, including seasonal and foraged ingredients, simple-to-make vegan recipes, and vegan versions of traditional dishes from around the world. In addition to their recipes, Vegan on Board also shares their van cooking and vegan campfire recipes, perfect for fellow vanlifers and campers.

Sophie, Paul, and Ronnie (their beloved campervan) will take you on an exciting culinary adventure that combines alternative living and vanlife. If you're ready to explore the world of delicious vegan cuisine, Vegan on Board is your go-to brand. Subscribe to their newsletter and be inspired by their mouthwatering recipes and captivating articles