Villa Marguerite à Cadouin

Villa Marguerite is a small, welcoming restaurant in Cadouin, Dordogne, where dining is presented as a shared experience. Its cuisine is created by Florence and focuses on vegetarian dishes and seasonal fish, guided by the seasons and ingredients available at the market. The restaurant describes its approach as sincere and respectful of the produce, bringing together simplicity, sensitivity and refinement.

Guests can discover the restaurant’s current menu and reserve a table through its website, which also provides information about visiting and press coverage. Villa Marguerite is located at 2 place Géraud de Salles, in Cadouin, and can be contacted by telephone for enquiries. The restaurant’s emphasis is on thoughtful cooking and the pleasure of sharing a meal in an intimate setting.

With a menu shaped by seasonal ingredients rather than a fixed culinary formula, Villa Marguerite offers a distinctive dining experience rooted in its local surroundings and an appreciation for vegetarian cooking and fish