Vietnam Food
@vnfoods.vn
Based in Vietnam, VNF is a leading global shrimp co-products processor. Since 2014, VNF has successfully developed a unique biotechnological production model with a Zero-Waste production mindset. As a result, VNF has been able to valorize underexploited shrimp co-products into 4 mass-produced comprehensive product portfolios: - Food Ingredients (Shrimp Powders, Shrimp Oil, Shrimp Extract, Shrimp Sauce, etc.) - BioNutrients (Shrimp Protein Hydrolysates, functional peptides, etc.) - BioPolymers (Chitin, Chitosan, Oligochitosan, Chitosan derivatives, etc) - Natural Astaxanthin Before VNF stepped in, shrimp heads and shells were a burden to the environment, shrimp processors, restaurants (anyone who handled shrimp). But, worst of all, the nutrients and value within the by-products continued to be ignored and discarded as waste. Now, VNF is simultaneously valorizing the shrimp co-products, helping the environment, and creating more sustainable and value-added novel products for the growing population. As we continue in this industry, VNF hopes our work will make the food supply systems better. The world should see ‘by-products’ as ‘co-products’ because value and nutrition do not stop only at the meat.
Vietnam Food's Company Logos
Vietnam Food's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#1E5CA6
Matisse
30, 92, 166
213, 69, 38
82, 45, 0, 35
#FE2D2D
Red Orange
254, 45, 45
0, 99, 59
0, 82, 82, 0
#382110
Sambuca
56, 33, 16
26, 56, 14
0, 41, 71, 78
About Vietnam Food
Vietnam Food (VNF) is a leading brand specializing in the processing of shrimp co-products to create high-quality ingredients for various industries. As the pioneer in Vietnam's shrimp co-products processing industry, VNF offers innovative and eco-friendly solutions derived from shrimp heads and shells, thereby reducing environmental burden. At the core of VNF's mission is a commitment to sustainability and resource utilization.
By employing biotechnological and green-oriented practices, VNF maximizes nutrient recovery and brings exponential value to its products. This approach revolutionizes the shrimp co-products industry by transforming what was once considered waste into valuable assets. VNF's products, including BioPolymers, Food Ingredients, and BioNutrients, provide safe, accessible, and sustainable nutrition solutions for both local and global communities and industries.
Moreover, these products contribute to a more sustainable shrimp industry while addressing the challenge of shrimp co-products. Choose VNF for nutrition-rich and environmentally conscious solutions that prioritize both people and the planet. Contact VNF today to explore their value-added products and join their mission of transforming wastage into resources
Company type
Privately Held
Year founded
2012
Company size
201-500 employees
