Wangsteak
@wangsteak.com.tw
王品牛排台灣經典牛排,最多華人肯定高級牛排餐廳,台灣之光尊寵款待。一頭牛,僅供6客王品牛排,執著對美味的嚴格定義,一頭牛僅取最精華的第六至第八對肋骨,歷經250°C高温慢火烘烤1.5小時,五大工法堅持,展現經典牛排的香嫩風華。 王品只款待心中最重要的人
Wangsteak's Company Logos
Wangsteak's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#E7B258
Porsche
231, 178, 88
38, 75, 63
0, 23, 62, 9
#C59354
Tussock
197, 147, 84
33, 49, 55
0, 25, 57, 23
#5A130D
Redwood
90, 19, 13
5, 75, 20
0, 79, 86, 65
About Wangsteak
Wang Steak is a renowned, high-end steakhouse brand in Taiwan, offering a true culinary indulgence. With a commitment to exquisite taste, they use only the finest cuts of beef, specifically the 6th to 8th ribs, resulting in a mouthwatering and tender experience. Their classic steaks are slow-roasted for 1.
5 hours at a temperature of 250°C, utilizing five authentic cooking techniques that ensure the perfect balance of flavors and textures. At Wang Steak, they prioritize and exclusively cater to the most important people in your life. Whether you want to dine in or take away, their luxury service aims to create sweet memories for you and your loved ones.
Their signature dish, the Wang Steak, is marinated for two days with unique seasonings, then slow-baked at 250℃ to preserve its succulent flavors. It is available in three styles: original, paired with garlic slices, or served with a delicious sauce. Indulge in the exquisite taste and impeccable service at Wang Steak, where every bite is a celebration
Brand industry
Food and Drink
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