Whistler Cornucopia

Cornucopia in Whistler is a vibrant celebration of food and drink that takes place from November 6 to 16, 2025. Enthusiasts can indulge in a variety of experiences, including drink seminars, chef's lunches, and winery dinners, designed to tantalize the taste buds and elevate culinary knowledge.

This annual festival features an array of signature events, such as the CRUSH Grand Tasting, which showcases exceptional wineries from the Pacific Northwest, and the Cellar Door, where attendees can savor exquisite wines from California and beyond. The Night Market: Taste of the World invites food lovers to embark on a global culinary adventure, sampling dishes from acclaimed local chefs and restaurants.

Cornucopia also offers over 40 intimate drink seminars led by world-class experts, alongside engaging culinary stage presentations where guests can learn from renowned chefs. In addition, visitors can explore Whistler’s renowned dining scene through exclusive restaurant and bar experiences. With special event packages available, Cornucopia promises an unforgettable gastronomic journey set against the majestic backdrop of Whistler's mountains.