Xenodocheio Milos

Xenodocheio Milos is a premier 5-star gastronomy hotel located in the heart of Athens, seamlessly blending luxurious accommodations with an exquisite dining experience. Founded by renowned executive chef Costas Spiliadis, known for his dedication to authentic Greek culinary traditions, the hotel embodies the essence of "philoxenia," or Greek hospitality. Guests can indulge in a variety of elegantly designed rooms, including the Milos Terrace Suite and the Premium Terrace Junior Suite, each crafted to ensure maximum comfort and luxury.

Complementing the hotel’s opulent atmosphere is the esteemed estiatorio Milos, a celebrated restaurant that has expanded globally since its inception in Montreal in 1979. Here, diners can enjoy the freshest Mediterranean seafood prepared with precision and respect for the natural ingredients. Set in a historic building that dates back to 1880, Xenodocheio Milos provides a rich cultural backdrop for guests to savor unforgettable moments, making it a unique destination for both relaxation and culinary exploration.