Zolene Gluten offers a delicious range of vegan and gluten-free treats, including brownies, muffins, flour, and more. Located in Atlanta, GA, they are dedicated to creating the best gluten-free delights on the market. What sets them apart is their commitment to using only the finest ingredients.

They start with their custom flour blend called Zol-DUST, which contains no wheat, barley, rye, spelt, dairy, soy, corn, or rice. This nutrient-rich blend, combined with organic coconut oil and coconut palm sugar, creates moist and modestly sweet confections that will delight any dessert lover. In addition to their brownies and muffins, Zolene also offers gluten-free brunch breads.

These flavorful breads are the perfect replacement for sugary pastries and are made with coconut oil, Zol-DUST Gluten-Free Flour, and fresh organic produce. They are available in mini muffins or loaves, and are a great source of daily fruit, vegetables, fiber, protein, and good fat with no dairy or preservatives. Zolene Gluten's secret ingredient, Zol-DUST Gluten-Free Flour, is lower in calories and carbs compared to other flours on the market.

It is allergen-free and rich in trace minerals and vitamins. With this flour, you can create healthy and delicious gluten-free foods for your entire family. Choose from a wide array of flavors, including chocolate walnut, ginger caramel blondies, and zucchini pineapple lemon blueberry brunch bread.

Zolene Gluten also offers pricing options for different quantities, ensuring you can enjoy their delightful treats at any occasion. Indulge in these decadent gluten-free delights and experience the perfect combination of health and taste